COCKTAILS
*Please notify us of any nut allergies
18
Farm Fresh Cocktail
Seasonal cocktails created from O’o Farm ingredients by our talented bartenders
18
16
Elevated Gin + Tonic
Fid Street Hawaiian gin, Italicus bergamot liqueur, and Fever Tree premium elderflower tonic. Served with Fresh seasonal herbs and citrus
16
16
Life's A Peach
Grey Goose White Peach and Rosemary infused vodka, pineapple, passionfruit, fresh lemon, Dolin Blanc, and seasonal pickled local fruit
16
*Also great with Mezcal!
Butterfly Effect
A perfect balance of spicy ginger, lemongrass, and soft botanicals. When butterfly tea meets citrus, something magical happens. Suntory Roku Japanese gin, O’o Farm lemongrass, fresh ginger, Elderflower liqueur, fresh lemon, butterfly-jasmine tea
*Also great with Mezcal!
16
16
16
Pua Loma*
Our Hawaiian version of a Paloma cocktail. Corazon tequila blanco, Maui Gold Pineapple, liliko’i, local macadamia nut orgeat, Giffard Pamplemousse Rosè liqueur, fresh lime, soda
16
16
Cane + Banana 2.0
Complex and tropical with notes of ripe banana and Cacao. KōHana Hawaiian Agricole Rum Giffard, Banane du Bresil, Cacao, fresh lemon and tiki bitters. Served up
16
*Try our tropical whiskey variation with bourbon!
Maui Mai Tai*
A modern tropical variation of a Mai Tai made with Maui rums. Mahina Platinum Maui rum, Maui Gold pineapple, liliko'i, macadamia nut orgeat, Pierre Ferrand Curacao, local lime, dark rum float
*Try our tropical whiskey variation with bourbon!
16
16
18
1944 Mai Tai*
Our variation of the Classic 1944 Mai Tai with a twist of Hawaii. Kuleana white Hawaiian rum, Appleton Estate Jamaican rum, Worthy Park Dark Jamaican over proof rum, macadamia nut orgeat, Pierre Ferrand Curacao, local lime
18
18
Banana Appeal
A twist on a rum old fashioned. Rhum Clement VSOP aged agricole rum, Banana Oleo, Giffard Banane du Bresil, Luxardo Amaro Abano, black walnut bitters. Served on a large rock
18
18
Maui Gold Fashioned
Our variation of an old fashioned with a touch of Maui. Elijah Craig bourbon, Averna amaro, Maui gold pineapple demerara syrup, Angostura & xocolatl mole bitters, dehydrated pineapple
18
75
The Golden Katana Supreme
Carefully crafted with award winning Yamazaki 12 Japanese Whisky, served on a clear ice sphere. A dehydrated pineapple & Luxardo cherry is presented on an authentic mini Japanese Katana sword, a collector’s item which is yours to keep! Yamazaki 12 year Japanese whisky, Maui Gold pineapple demerara, Averna amaro, black walnut bitters, citrus oils
75
BEER + HARD SELTZER
$8
Maui Brewing Company
Bikini Blonde • Coconut Porter • Big Swell IPA • Pineapple Mana Wheat
$8
$8
Kohola Brewery
Talk Story Pale Ale • Lahaina Haze IPA • Red Sand Amber Ale • Lokahi Pilsner
$8
$7
Standard Beers
Heineken • Corona • Coors Light
$7
ALCOHOL FREE
$7
Farm Fresh Citrus Lemonade
Fresh squeezed blend of seasonal local citrus
$7
$7
Liliko'i Farm Soda
Liliko'i blended with fresh local lime and soda
$7
$8
Virgin Butterfly-Tai*
A tropical blend of pineapple, liliko’i, macadamia nut orgeat and fresh lime, with a float of butterfly- jasmine tea
$8
$9
Vitalitea Kombucha Restore
Maui Gold pineapple, Kolo Kai Farms organic ginger, and turmeric
$9
$9
Vitalitea Kombucha Stardust
Organic hibiscus, Kolo Kai Farms organic ginger, organic blue spirulina
$9
$10
Not an Aperol Spritz
A sophisticated non-alcoholic spritz. French Apertif syrup with notes of fruit, spices and bitter orange. Served over ice in a wine glass with bubbles and fresh citrus
$10
$8
Elevated Tonics
Served with fresh seasonal herbs and citrus in an elevated glass. Choice of Indian, Mediterranean, or Elderflower tonics
$8
Fever-Tree Premium Indian Tonic Water
Made with the finest quinine from the Democratic Republic of the Congo and a touch of Mexican bitter orange for a refreshing, subtle citrus taste & aroma. Non-GMO certified. Naturally sourced ingredients. No artificial sweeteners or colors.
Elevated Mediterranean Tonic
Rosemary from Spain combined with lemon-thyme from coastal Provence for a sweet, herbaceous balance
Elevated Elderflower Tonic
Flavored with essential oils, including from handpicked English elderflowers to create a unique, floral balance for the gentle bitterness of the finest quinine from the Democratic Republic of the Congo. Naturally sourced
$7
Alcohol Free Beer
Heineken 0.0
$7
$12
Bottled Water, 750ml
Sparkling or Still
$12
DESSERT COCKTAILS
$18
4K Mocha Martini
Crafted with a blend of local Hawaiian cacao and coffee rums, with notes of honey, cacao, and cinnamon. O’o Farm espresso, KōHana Kokoleka Hawaiian Honey & Cacao rum, Kōloa Kauai Cacao Chocolate rum, Kōloa Coffee rum, cinnamon syrup, and a hint of Hawaiian salt
$18
$14
Carajillo
A Spanish Coffee tradition with notes of Vanilla and a hint of Spanish orange. O’o Farm espresso, Liqueur 43. Served chilled up with fresh grated nutmeg
$14
AFTER DINNER
$9
Sauternes, Barton & Guestier, Bordeaux, France 2015
A classic blend of 80% Semillon and 20% Sauvignon Blanc, notes of apricots, dried fruits and orange zest. A sweet dessert wine but with good acidity (3 oz pour)
$9
$12
Graham’s 6 Grapes, ruby port, Portugal
$12
$25
Taylor Fladgate 20, tawny port, Portugal
$25
$34
Sassicaia Grappa, Bolgheri, Italy
$34
